Ruby red

Associations:

first course serving(pasta, rice), white and red meat as well as cheeses.

Serving temperature:

18-22° C.

Description:

Barbera produced from young vines. This wine is appreciated for the intense and fruity flavor and also for its liveliness and taste, fresh and alive!!, alcohol 12.5%.

L'articolo La Allegra proviene da Azienda Agricola Ermenegildo Leporati.

Pink Rose Petal

Associations:

Aperitifs, fish and light dishes.

Serving temperature:

10-18 C.

Descriptions:

From a single vineyard made of Grignolino and Riesling grapes. At harvest time they are gathered together and processed. From each bottle you will savor a bouquet of vanilla, apple and pink RENETTA(apple variety). It is appreciated for his liveliness' and his taste, dry and soft, with hints of strawberry.

L'articolo Rosa Delle Vigne proviene da Azienda Agricola Ermenegildo Leporati.

Straw yellow with greenish reflections

Associations:

Aperitifs, fish

Serving temperature:

10-18 C.

Descriptions:

Piedmont Chardonnay D.O.C.
The scent of vanilla and golden delicious apple with hints of pineapple and grapefruit. Dry, soft taste, and lively, with a slight bitter almond.
Aging 0 to 2 years 12% alcohol.

L'articolo La Paveisa Frizzante proviene da Azienda Agricola Ermenegildo Leporati.

Straw yellow with greenish reflections

Associations:

Aperitifs, fish

Serving temperature:

10-18 C.

Descrizione:

Piedmont Chardonnay D.O.C.
From 100% Chardonnay grapes. A delicate dry white wine with hints of vanilla, golden delicious apple and pineapple.
Aging from 0 to 2 years, 12% alcohol.

L'articolo La Paveisa Classico proviene da Azienda Agricola Ermenegildo Leporati.

Ruby red

Associations:

Appetizers, soups, seasonal vegetables, red meats and game.

Serving temperature:

18-22° C.

Descriptions:

Pinot Nero Piemonte D.O.C.

From Pinot Noir in barrique. From the vineyards Olivera near San Giorgio Monferrato; Mixed Bouquet, slightly vinous, with feelings of dried mountain herbs, full flavor, soft, pleasant, bitter aftertaste.

L'articolo Olivera proviene da Azienda Agricola Ermenegildo Leporati.

Red garnet

Associations:

red meats and cheeses

Serving temperature:

18-22° C.

Description:

Barbera del Monferrato D.O.C.
Barbera grapes from our Bellingera farm in the territory of Casale Monferrato, intense winy fragrance of violets and vanilla, dry taste, full bodied, round and aged in large oak barrels for about a year and then to 3 or 4 months in barrique, 13% alcohol by volume aged from 1 to 10 years.

L'articolo Bellingera proviene da Azienda Agricola Ermenegildo Leporati.

Red garnet

Associations:

Red meats and cheeses.

Serving temperature:

18°-22° C

Description:

Barbera del Monferrato D.O.C.
Barbera grapes is the representative grape of Piedmont, this wine is firm and well-structured, intense vinous bouquet of drying pink and black plum, dry taste, full bodied, well rounded and velvety.
Aging 0 to 10 years.
Alcohol content 13% vol% vol

L'articolo Terra Granda proviene da Azienda Agricola Ermenegildo Leporati.

Clear ruby red with orange reflections.

Associations:

Antipasti meats, pasta dishes, light-seconds and even good with fish.

Serving temperature:

16-22° C.

Description::

Grignolino del Monferrato Casalese D.O.C.
From red grapes Grignolino harvested form our Church Vineyard located beside the ancient church of the XII century Sant'Evasio bishop and patron of Casale Monferrato. Most of this vineyard is an old clone of the original Grignolino. From delicate, persistent flavor of geranium and dry, typically tannic, pleasantly bitter.
Aging 0 to 3 years.

L'articolo Antica Chiesa proviene da Azienda Agricola Ermenegildo Leporati.